Wednesday, March 20, 2013

Smoky Asian Sesame with Ginger & Soy Salmon Marinade

Best Grilled Salmon Marinade ever!!!!

 Ingredients


1/8 cup Kens SteakHouse Lite Asian Sesame Ginger Soy dressing
1/2 tbsp garlic
dash liquid smoke
1 chopped green onion

 

Directions

Mix oil, dressing, garlic, liquid smoke and green onion to make a marinade, pour over salmon and marinate for 1 hour in the refrigerator. (no longer than an hour or the salt in the soy will begin to cook the meat).
Grill, bake or grill salmon for about 4 minutes per side (when salmon flakes when pierced with a fork).
Great with rice, just add more of the dressing if you need a sauce. 




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