Monday, June 24, 2013

Homemade Vanilla Wafers

Ingredients

1 stick butter
1/2 cup sugar
1 egg, large
1 Tbsp vanilla
1 1/4 cup AP flour
1 tsp baking powder
 

Directions

 Cream the butter and sugar in a mixing bowl.  Add the egg and vanilla and mix well.  Combine the flour and powder and mix in.  Using the tiniest ice cream scoop known to man (or a 1/2 tsp measuring spoon), scoop the dough onto a cookie sheet. 
You should get about 20-24 cookies on a pan.  Bake 350 degrees for 10+ minutes.  Let their color be your guide to their doneness.  You want brown edges and tan, crispy cookies.

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